About
Prestige single-vineyard rosé. Cold-fermented and painstakingly crafted to enjoy the whole year round.
Vines, like people, often reach their peak in the face of adversity. Our award-winning wines come from vines that struggle daily to survive in dense slate soils on steep hillsides. Their fruit offers a unique mineral complexity that could come from no other place on earth and has done so since Carthusian monks first planted vines in Priorat in the 12th century.
HARVEST & PRESSING
GRAPES
VINEYARDS & WINEMAKING
Colour
Elegant pale salmon / cherry hues.
Aroma
Expressive aromatic intensity. Complex with aromas of mature red fruit and flowers, balsamic, spicy and mineral notes.
Flavour
Well-balanced structure. Voluminous mouth feel with medium concentration of mature fruits. Fresh and complex minerality. Dry, persistent and aromatic finish.
Food Pairings
Pasta and white rice. Fish and seafoods. Light meats: especially chicken, turkey and duck.
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